Journal of Food, Nutrition and Population Health Open Access

  • ISSN: 2577-0586
  • Journal h-index: 8
  • Journal CiteScore: 1.36
  • Journal Impact Factor: 0.74
  • Average acceptance to publication time (5-7 days)
  • Average article processing time (30-45 days) Less than 5 volumes 30 days
    8 - 9 volumes 40 days
    10 and more volumes 45 days

Navin K. Rastogi

Navin K. Rastogi
Navin Kumar Rastogi, Senior Principal Scientist, Food Engineering, CFTRI Professor, Academy of Scientific & Innovative Research (AcSIR), CFTRI-CSIR, India

Biography

Dr. Navin Kumar Rastogi, Senior Principal Scientist, Food Engineering, CFTRI Professor, Academy of Scientific & Innovative Research (AcSIR), CFTRI-CSIR, Editorial Board Member: Journal of Food Engineering (Elsevier), Journal of Engineering (Hindawi), The Scientific World Journal (Hindawi). Specialization: Food Engineering, Food Technology, Chemical Technology, Biotechnology.

Research Interest

Product development, Nonthermal processing (high pressure processing, pulse electric field), membrane processing, osmotic dehydration, process optimization and modeling, downstream processing, bioprocess engineering,